Microscopy applied to truffle farming

MASTERCLASSES AND FIELD VISITS WITH LEADING EXPERTS AND INNOVATORS

Basic concepts, planting, pruning, tilling and irrigation, Spanish wells, dog training, pests and diseases, financial needs and yield, product trading, truffle selection (marketing qualities), field trips.

Cours date: 25th of January, 2026

Price: 1.150 €

The dates for the 2027 courses will be available by mid-June 2026.